I have had many Aloo gobi dishes in Indian restaurants and home cooke but this beats them all hands down! How to make aloo gobi masala restaurant style. A recipe for a wet-style curry with chana (chickpeas), aloo (potatoes), and gobi (cauliflower). You can definitely use sweet potatoes instead. Aloo Gobi Masala – Cauliflower and Potato Curry By Jessica Hylton - September 21, 2018 - Updated April 29, 2020 Home » Recipes » Aloo Gobi Masala – Cauliflower and Potato Curry 5. This simple vegan aloo gobi masala is a delicious mildly-spiced north Indian dish made with potato and cauliflower, and can be served dry, or with a gravy. Thanks, Jessica!! Though aloo masala is great with a hot dosa, it’s a versatile dish that can also work as a side with other meals. it is also spiced with whole spices like cinnamon, bay leaf and spice powders like coriander, chili powder and turmeric powder. Spicy, flavorful; overall just delicious! Try with kashmiri red chilli powder & good garam masala. Hi Sue In restaurants, aloo gobi is made by frying the potatoes and cauliflower first and then added to the gravy or masala. Will definitely be making again, although I need to try some other ones on the site first . Dear Swasthi , I have tried so many recipes that I have lost count of.latest I tried was Paneer makhani ,my hubby lived it .he wants to make butter chicken in the same manner too. It adds such a beautiful texture to the dish which I am in love with. It is milder in heat and imparts a nice color to the dishes. Add in the coconut milk and stir again. Aj always ask me to make aloo gobi as gravy as he loves both potato and cauliflower. My husband loves that, but our Indian restaurant is not consistent with the flavors. Aloo gobi gravy, made as rich gravy in restaurat style to go with flatbreads and as a side dish for rice in North Indian menu. Next add the onion paste. I will look for it next day I’m allowed to shop for future use though. posted on Dec. 04, 2020 at 11:04 am December 4, 2020. Glad to know! For best results follow my detailed step-by-step photo instructions and tips above the recipe card. I would like to know, if I could also use sweet potatoes instead of the „normal“ potatoes? Set aside. Puree tomatoes with cashews until smooth. Hi Every household has their way to cook this classic quintessential curry. Keep stirring in between and cook covered. Thank you! Yes you can use cayenne. Commonly found on menus around the world, "aloo" means potatoes, while "gobi… I also am looking forward to making palak paneer. My recipe shared here has all of the above ingredients and makes the best aloo gobi. Thank you! Hi Andrea I don’t know of an Indian curry paste describe as red. Pls post more receipe! Thank you so much! 2.You can steam the potatoes and cauliflower or shallow fry them in oil until crisp & golden. Don't skip this step!! Fry on a medium to high flame until the raw smell of tomatoes goes away. Stir fry for 2 to 3 mins. Glad to know! Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). The tips at the start of each recipe are very helpful. Add in the onions and tomatoes. Allow to cool slightly and then serve. Hi Carson, Serve with rice, roti or any bread. During winters we often make this curryas we get fresh cauliflowers easily. The raw flavor of the tomatoes should vanish. Wow! Indian red chilli powder is 100% pure ground red chilies. Aloo gobi - Here is the recipe to make the best aloo gobi that's simply delicious, flavor packed & healthy. It tastes just like a restaurant, maybe even better! Hello Ruchy You can find the recipe 2 – for aloo gobi masala towards the end of this post. If needed add little oil at this stage. I hope this helps! Add cauliflower and potatoes. Taste the curry and season with salt and pepper if you desire. Aloo gobi gravy, made as rich gravy in restaurat style to go with flatbreads and as a side dish for rice in North Indian menu. I do make this baby version for my young boys as they are fussy to eat it with all of those ingredients. This is such an amazing, mouthwatering and comforting curry that you’ll be making it over and over again. For a home version to keep it simple and healthy, i have steamed the aloo and gobi. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Saute until the masala begins to leave the sides of the pan. Aloo gobi is a dry vegetarian Indian dish made with Aloo (potatoes) and gobi (cauliflower) mixed with spices also called as aloo gobi masala .The dish is a nice yellowish color and Aloo gobi is one of the popular standard dish in many restaurant’s menu. 4. Boil water+salt on stove top or microwave. A heavy bottom pan with a lid works well. That’s what I have used. Finally garnish aloo gobi with coriander leaves. Thank you, This is Nisha Naik from Goa.. Mam thank you so much for your lovely receipes… I always prefer your receipes and my family members always likes it…, Hi Nisha Gobi Masala Recipe with step by step photos. Dear Swashti, That came out very well. They are slightly tender at this stage but still under cooked. It must remain slightly crunchy yet cooked. Aloo Gobhi is a very popular and delicious Punjabi dish prepared with potatoes and cauliflower. Heat oil in a pan and crackle some cumin. Heat the oil in a medium–large lidded saucepan. Stir to combine. Cube potatoes to ¾ by ¾ inch. … Continue to steam till al dente. Check. Hope you enjoy the recipes! Dice onions and add them to a small pot with water. Thanks a lot for your inspiring recipes and ideas . Thank you! You can check out this butter chicken recipe. I cook the cauliflower and potatoes partially first, until the potatoes start to crisp up. Cool completely and make a fine paste without adding water. Adjust the quantity to suit your taste. Learn how to make Aloo Gobi (Potato & Cauliflower Stir Fried), an easy veg main course recipe by Ruchi Bharani. The latter part of cooking has to be done on a low flame which helps the veggies to release some moisture and cook well without burning. Glad you loved it! This can be made without onion, tomatoes, garlic & even green chili. Stir fry on a medium high heat until the tomato blends well with the aloo gobi masala. Then grill them one after the other in a oven or air fryer. Yes sure will keep posting. Fab! That’s where all the flavor it. Though making this is simple & easy, the cooking process is a bit different. You can also look for kashmiri red chilli powder. This Cauliflower and Potato Curry dish is perfect for a weeknight dinner! After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. I have made this recipe twice now, and I really enjoy it a lot. For a guy to learn cooking that too with good taste. admin December 4, 2020 No comment. For the preparation steps please follow the recipe card. Add more if needed. Cover and cook on a low to medium heat until they are half done. Super easy and quick too. Drain the water and rinse them well. You can also slice them to ¾ inch. Serve it … Aloo translates to potato and Gobi to cauliflower. Serve it with plain rice, roti or paratha. Think creamy, deliciously seasoned and loaded with so much flavour. Pour 3/4 cup water. The cauliflower and potato dish is complemented with spicy basmati rice. 7. In many of your recipes you say red chili powder. Featured in: Tejal Rao’s 10 Essential Indian Recipes. Add cumin seeds. Set aside. Dice them and boil for 3 to 4 mins in a small pot of water. A well executed aloo gobi is hearty, filling, and flavorful. Hello Ferzin DIRECTIONS. Cook covered until both of them are almost fork tender. You can do this in two different pots, or one and take out the cauliflower and potatoes and set aside – it’s up to you! Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Thank you so much! Add crushed kasuri methi & chopped coriander leaves. It was very tasty and easy to make. Use plenty of spices. I have made Aloo Gobi … Glad to know the recipes turned out good. Aloo translates to potato and Gobi to cauliflower. Thank you so much Jess! I keep referring to your website for new taste every now and then.today I shall make cauliflower according to the recipe you have posted .Let’s hope it turns out delicious as others . It's loaded with delicious spices and comes together so easily! Fry for 2 to 3 mins. If steaming I steam the potatoes until half done, then add cauliflower. It can be made with gravy or without gravy. Glad to know! This just takes 2 to 3 mins. When the potatoes are half cooked, add cauliflower and stir fry for 3 mins. Aloo gobi masala. Aloo Gobhi Instant Pot - cauliflower and potatoes curry with onions, tomatoes, turmeric, red chili powder, cumin-coriander powder and garam masala! So cooking a dish with these 2 veggies can be a bit tricky. Tried the Aloo Gobi yesterday & it was excellent. Main ingredients for preparing Aloo Gobi dish includes garlic, ginger, onion, coriander, tomato, and cumin. Sometimes it is great, and other times, it has very little flavor, so I look forward to trying this also. For best results follow the step-by-step photos above the recipe card. When they sizzle, add ginger garlic & saute for 30 seconds. Aloo Gobi Masala: a spicy preparation of cauliflower and potato, which goes very well with any Indian bread or rice and dal combo. I was so excited to make it at home. What is Aloo Gobi? You can also slide the veggies to a side and add the chilli powder to the oil in the pan. 8. This place is best. How to make Aloo Gobi Matar Capsicum Masala - Cauliflower Potato Capsicum Masala - Aloo Gobhi Matar Masala - Indian Vegetarian Recipe. I have been meaning to tell you I made this recipe. The veggies will release moisture at this stage and cook quickly. Alternative quantities provided in the recipe card are for 1x only, original recipe. Hi Sandra thank you so much for reading! Check your inbox or spam folder to confirm your subscription. Cooking with your recipes has always been fun and a great learning experience.. I can’t guaranteed that this Cauliflower and Potato Curry is as authentic as traditional Aloo Gobi Masala, but I really did my best to honour it. Best recipe so far. You can sprinkle lemon juice if you have skipped tomato. 6. This Indian curry recipe is about making flavorful semi dry vegetarian dish with potatoes, cauliflower and tangy tomatoes. This version of aloo gobi curry is infused with ginger flavor and does not require onions and garlic. I hope this helps! I switched mine up a bit and added in spinach – because I love adding greens into my curry dishes. Simple aloo gobi masala is an all season Indian dish that's full of flavor and super fast to put together. Add them to slightly hot water and set aside 3 to 4 mins. Hi, Reem thank you so much for reading! I’ve never been able to make Indian food at home taste authentic but this really is! Adding salt will prevent them from cooking well since there is no water used. 3. 1.Pour 2 tablespoons oil to a heavy bottom pan and heat it. Aloo gobi masala is a classic Punjabi side dish with potatoes and cauliflowers tossed in tomato onion gravy, seasoned with select spices. (½ cup finely chopped) or 1 tbsp tomato paste, (dried fenugreek leaves) (skip if you don't have). Glad to know your aloo gobi turned out good. Do not add salt till the potatoes are almost done. Hi Dani, I cannot wait to make it again. It’s loaded with delicious spices and comes together so easily! Hi This delicious and creamy aloo gobi masala goes well with roti, paratha or even with naan. Stir and cook covered until the aloo gobi is cooked. Heat vegetable oil in a large saucepan. Then add. 84 Comments. Hi Alina thank you so much for reading! If the potatoes dry out, then sprinkle little water and cook. I tried this recipe. Potatoes take longer to cook than cauliflower so avoid adding them together to the pan. This is the best aloo gobi recipe I’ve had. While that's cooking, in a another pan, add the other tablespoon of coconut oil. So so flavourful and easy to make. Then add the onions & stir fry until transparent. More Cauliflower recipesGobi 65Simple cauliflower curryCauliflower pakoda. But the taste of the deep fried dish is very good and lends a unique texture to both the veggies. Bring the curry to a boil, and then reduce immediately to medium-low so that the mixture continues to simmer for 5 more minutes. Aj always ask me to make aloo gobi as gravy as he loves both potato and cauliflower. I will definitely cook this again. Made it tonight, just the way the recipe states. December 13, 2010 by PadhuSankar 44 Comments. In a large pot over medium high heat, add a tablespoon of the coconut oil. I am become your fan on your recipes. You can also use 2 green cardamoms and 1 small bay leaf. I make the subji way usually, may be tried this couple of times maximum. Add salt and continue to cook covered on a low flame until the potatoes are soft & fully cooked. Add the tomato cashew paste. Add 1 chopped tomato (or 1 tbsp tomato paste) (optional). Yes the homemade one has a better texture. You are welcome! Tks for the tasty and simple recipe. Aloo Gobi with Coconut milk is restaurant-style Aloo Gobi recipe. 4. Yes you are right. A total winner I shall be sharing with my friends and using time again! Glad to know you! Enjoy! Chop cauliflower florets to 1½ inch in size. Christmas movie? This delicious gobi masala made in a … This is an excellent way to fix aloo gobi! Now I’m really happy that I did – because I found out about Aloo Gobi Masala which uses potatoes too, and I was amazed by the combination. Hi Sundar There are two ways to make aloo gobi. A perfectly made home style aloo gobi has soft cooked potatoes & slightly crunchy cauliflower that are not soggy. At this stage check the salt and spice. Servings Per Recipe: 6 Calories: 141.4 % Daily Value * protein: 2.8g 6 %. After how much I saw that you guys loved my Coconut Chickpea Curry, I knew I had to keep these curry recipes coming. Add all the spice powders and mix well. It turned out amazing! What better way to, Bringing back this Coconut Chickpea Curry (Vegan &, You guys, these Vegan Brownies are chocolate, December is for COOKIES !! The vegetarian curry includes potato and cauliflower, making it a delicious spiced … Aloo Gobi is a very classic Indian dish of potatoes and cauliflower. Wash the potatoes under cold water. Keep this aside. It goes well with plain rice, roti, paratha, naan or any flavored rice like Jeera rice or ghee rice. The cauliflower and potatoes soak the sauce right up and are the perfect vessel for it. Boil them for 3 to 4 mins. Totally changes things up. Hello Cathy, Anyway, I hope you try this Cauliflower and Potato Curry and really enjoy it. Drain them completely. It's a simple cauliflower and potato stir fry spiced with ginger and ground spices. Then add the cauliflower & stir fry for about 3 mins. Next cover and cook until they are half done. Hello Robbie Aloo gobi is a popular Indian takeaway curry, especially for veggies and vegans. Totally fantastic and flavourful recipe! When they begin to crackle, add 1 tablespoon ginger garlic. 5.Add chilli, garam masala, coriander powder, red chili powder & salt. This is the best recipe for aloo gobi.. it was very easy and tasty too. For home cooking, to make it healthy I prepare it as shown here. Leaving out both makes the dish very dry. Mine didn’t come out as dark and reddish as your pictures. Let me know – what’s your favourite curry? Happy National Cookie Day! basically a gravy recipe with diced potatoes and cauliflower prepared with onion, tomato and cashew curry paste. There can be hardly anyone who does not love aloo gobhi gravy. Aloo Gobi-Aloo Gobi recipe-Aloo Gobi masala. Mix all of them well. 6. Potato & cauliflower have 2 different cook times. Make the onion tomato masala and then add the grilled potatoes and cauliflower to the masala. Cook covered until both potatoes and cauliflower are almost tender. Not tomatoes. aloo gobi dry recipe | aloo gobhi ki sabji | aloo gobi masala dry with detailed photo and video recipe. It’s the chilli powder and garam masala that gives the color. I saw someone that used cayenne pepper, would that be what you are referring to? Thank you. Add in the cauliflower florets and the potatoes and stir together to cook down and crisp up, for about 10-12 minutes. Check. Remove the curry from the heat and squeeze a lime lightly over the top of the curry, stirring to combine. Always saute & cook potatoes until half done before adding the cauliflower. Keep them immersed in a bowl of water until used. Aloo gobi masala restaurant style where both the potatoes and cauliflower are deep-fried before adding them to an onion-tomato-cashew gravy just like this Paneer Makhani curry. 2.Then add 1 finely chopped onion & 1 chopped green chili. It goes well with all Indian Breads and even vegetable pulao, peas pulao, ghee rice etc. 3. this gobi masala … I tried many vegetarian curry recipes and this one is the first one that really satisfied me. Aloo Gobi is a traditional Punjabi main dish made out of potatoes, cauliflower and fine blend of spices or masalas. Aloo Gobi Masala (Cauliflower and Potato Curry) Aloo Gobi Masala (Cauliflower and Potato Curry) Rating: 4 stars 72 Ratings. I am trying your receipe for the first time! excited to make this tonight – one question: should the onion paste for recipe 2 (masala version) be made with raw onions, or should they be cooked first and then turned into a paste? Make sure you scrape up the brown bits from the bottom of the pan! The cauliflower should remain slightly crunchy. . Read more.. Thank you so much! Grind some sea salt and ground black pepper over the mixture and stir together. Sorry for the late reply. I make aloo gobi in a few different ways. Aloo Gobi has been my favorite Indian food dish for years now. I have tried a few. Saute just for 30 seconds. It added a beautiful texture, plus a colour pop that I really loved. Prep Time:10min Cooking Time: 12-15min Servings: 4 . ... garlic, and ginger and cook until fragrant, 1 minute. ¾ cup potato (¾ by ¾ inch cubed ) 1 ½ cup cauliflower (150 grams) 2 tbsps oil ½ tsp cumin or jeera 1 cup onion cubed 1 green chili slit 1/8 tsp turmeric ¾ cup tomatoes cubed 1 tsp ginger garlic paste 8 cashews or 2 to 3 tbsps cream1 ¼ tsp garam masala 1 tsp coriander powder ¾ to 1 tsp red chili powder Salt as needed 1 tsp kasuri methi or dried fenugreek leaves. Heat oil in a pan and add cumin seeds. Still smackin’ my lips! You know that another curry recipe was coming, right? It is popular in Indian and Pakistani cuisines. Aloo gobi gravy, made as rich gravy in restaurat style to go with flatbreads and as a side dish for rice in North Indian menu. This also gives a bright color. Gorgeous complex flavours. Thanks again. … Saute until it turns lightly golden. My aim is to help you cook great Indian food with my time-tested recipes. . Aloo gobi is a very popular and simple Indian dish prepared with cauliflower, potatoes, spices and aromatics. 1. Glad to know! The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Hello Swasthi ! I recently started cooking. Add in the ginger, garlic, garam masala, red curry paste and curry powder. It’s a warm and comforting vegetarian meal that’s easy to make vegan. Keeping them in water helps the potatoes to cook faster as they soak up some moisture. Here are four tips for achieving the perfect aloo gobi. Aloo gobi – Here is the recipe to make the best aloo gobi that’s simply delicious, flavor packed & healthy. There’s my Thai Green Curry, my Red Lentil Curry and even my Coconut Curry Soup (with Noodles). Thank you! More + Indian, Vegetables, Cilantro, Cumin, … Mince ginger and garlic. Stir & cook until the gravy thickens a bit. It was delicious! Aloo Gobi Masala – Cauliflower and Potato Curry, I used from the can, you can use can or box. Drain the potatoes from water and add them. So keep an eye not to over cook gobi at this stage. Dry Aloo gobi … I often make the semi dry version for the lunch boxes to school & office as it is easy to prepare. We’re so happy that you like it and the recipe works for you! * Percent Daily Values are based on a 2000 calorie diet. Photograph: Felicity Cloake the Guardian. Aj always ask me to make aloo gobi as gravy as he loves both potato and cauliflower. This dish can be made in several ways, you can make it with only onions or only tomatoes or use no onion-tomato at all. Just want to make sure I use the right thing because it looks so delicious and I’ve really enjoyed some of your the other recipes I’ve tried. I also totally agree, the squeeze of lime at the end is really key! Yes, that’s how long I’ve been sitting on this. I wanted to try this recipe after the idea for cauliflower curry popped up into my head over a year ago. Stir together and cook … I learnt a ot from your recipes. This Cauliflower and Potato Curry dish is perfect for a weeknight dinner! Vivek Singh’s aloo gobi. Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices. Happy to know the recipes are helping. I make the subji way usually, may be tried this couple of times […] 7. If you want more liquid/gravy, add up to another ½ cup of coconut milk depending on the amount you want. Hi Jessica, can this recipe be made ahead of time or is it best to make just before serving? Without meat or dairy to enrich the dish, aloo gobi relies on its mix spices. Aloo gobi that’s served in restaurants is made by first deep frying potatoes & cauliflower to golden & crisp. I can’t wait to taste it. Friends. Cover and cook again until potatoes are soft & fully cooked. there are many gobi recipes that taste great. Yes, we mean Thai red curry paste. Super simple and comforting dish which only takes 30 minutes to bring to your plates. It’ll go faster if you use two pots at once. I have tried adding in Spinach toward the end like Jessica mentions, just stirring in to wilt, and I like the extra nutrition that adds. Thanks for leaving a comment. Add the potatoes and green chilli. My husband loved it ! aloo gobi masala recipe | how to make aloo gobi curry – restaurant style with step by step by step photo and video recipe. The only problem here in the UK is I miss my Indian Bajaj spice grinder/blender….and Garam Masala in powdered version is not as good as coarse, homemade. This is delicious served alongside rice, naan bread and any other side dishes to swipe up extra sauce. Comment document.getElementById("comment").setAttribute( "id", "ae9e6705c9ff5cb97863205f0fcc8755" );document.getElementById("cc024fe7dd").setAttribute( "id", "comment" ); One of the most delicious vegetarian recipes I have ever made or eaten. In lockdown I’ve been craving Indian food but unable to go out and get it— this is a close second! Aloo gobi masala is a very spicy, delicious flavorful curry. This mild and creamy curry is another of the … It takes about 2 to 4 mins for the raw smell of tomatoes to go away. This spiced potato & cauliflower stir fry is one of the popular Indian dishes & is prepared in most Indian homes. Add in the cauliflower florets and the potatoes here from the first pan. Another version is the restaurant style curry that I do prepare on the weekends or occasions. Then sprinkle salt and mix. Cool and make a paste. a simple, quick and easy dry curry recipe made with a combination of potatoes and cauliflower. You are welcome! Thanks. However leaving out onion or tomatoes is just okay and the dish still turns out good. Aloo gobi masala with tomato is simply delicious and irresistible. This spiced potato & cauliflower … Aloo Gobhi is a healthy, delicious potato and … Make the best aloo gobi with this recipe! Season to taste with sea salt and pepper. You can definitely make it ahead of time. 1. Alternately you may also air fry them & use. Glass, Happy almost December aka Christmas recipes (m. It turned out to be really good ! Cover and set aside. , Loved it went well with the Kerala chicken dish that I cooked as well. They are an amazing help. Place in a large bowl, cover with cold water and set aside. You can find both the recipes on this post. Hi, Garnish aloo gobi with coriander leaves and serve hot with rice or roti. Hi, I want to try many of your recipes, but tonight I would like to make this Aloo Gobi. It can be made to a semi dry curry or to a gravy. Fry them until onions turn transparent. Made this recipe some time ago: a winner! If you would like to make with gravy, just add tomato puree. Hi Jessica, when you say red curry paste, do you mean Thai red curry paste or something different? I did a couple small changes – used fresh garlic and ginger, added a bit of water in the middle of cooking because the pot was very dry and used ground fenugreek seeds rather than leaves. Hi, Jessica. A delicious & flavor packed dish of spiced potatoes & cauliflower. ½ teaspoon garam masala 2 medium baking potatoes, peeled and cut into 1 inch pieces 1 teaspoon salt ... Aloo Gobi. Crush 1 teaspoong kasuri methi in your palms and sprinkle it here. I wonder why I haven’t posted which is regular at home and my families favorite. Love your recipes – especially with the photos….. this is an easy recipe to make gobi curry which taste like the gobi recipe that is served in restaurants. Then add them to the prepared onion tomato masala. Yes fresh garlic and ginger is recommended. I have everything else except the kasuri methi, so will leave it out. Is it the tomato that gives the colouring?
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